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Tip of the Month

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Tip of the Month – August 2024

Corporate blindness.

Do you not (yet) suffer from business blindness?

How many daily chores have been running on “autopilot” for a while now, not thinking anymore about whether it could be done more conveniently or whether some ease has crept in here and there?

How often do you still do the 2-Minute Check?
And do you check weekly whether the concentrate, for example given to old-milk cows, in particular is in line with their condition and production? In other words: are your concentrate costs spent on the right cows at the right time? Are the cows that are going to be dried off in the right condition?

In the robot / milking parlor area: How clean and how maintained are the technical components to prevent unwanted surprises at the wrong time?

Do you still look at the Work Routines list every now and then?

Tip of the Month – July 2024

Clearly cow identification?

Can “strangers” recognize your cows?

You probably know all your cows and don’t need the collar numbers or ear tags to know which cow it is.
But what if you go on holiday or for some other reason, perhaps suddenly, you need someone to take over your work. Can this person find the cows?

In other words: Is your cow identification in order? Are the numbers on the collars complete and legible to a stranger? Aren’t collars twisted, etc.?
When using ear tags as cow identification: are they complete and legible?

Tip of the Month – May 2024

Sieves on separation jugs.

It’s getting warmer again and that often means more flies…
It also sometimes splashes happily around the jugs for separation milk, which is a treat for the flies. To prevent splashing and fly nuisance, you can easily place sieves with a diameter of 18 – 20 cm on the

separation jugs. These must be made of metal because then the meshes or wires are thinner and that means less splashing. So no plastic strainers.

Tip of the Month – April 2024

No times to graze cows.

In summer it is not good to graze cows outside between approximately 1:00 PM and 5:00 PM.
Then it is simply too hot, especially for productive cows.
And that does not fit in with the natural rhythm of the cow.
She wants to eat her rumen full in the morning and chew her cud in the shade when it is warm.

And in the evening, fill up her rumen again and then chew the cud in a safe, sheltered place.

The stable is ideal for a shady and sheltered spot…
So take this fact into account with the milking times and selection gate settings.
Let her go outside early in the morning, having been milked, and in the evening, when the heat has passed, after her milking, give her permission to go outside again.

Make sure the feeding aisle is empty (at 4 a.m. – 6 a.m.) if you want them outside and only bring fresh food to the feeding fence around 11 a.m. when you want them back inside.
Afternoon/evening ditto).

Then the feed intake and the number of milkings per day are often not too bad.

And: Bearing capacity of the soil in the spring is more important than the amount of grass on it. Then they learn the daily rounds fastest.